ANASAC in action: $175 million to support families in southern Chile with Desafio Levantemos Chile
At ANASAC we reaffirm our commitment to the country and to the communities that are currently facing one of the worst forest fire emergencies in southern Chile. By
ANASAC in action: $175 million to support families in southern Chile with Desafio Levantemos Chile
At ANASAC we reaffirm our commitment to the country and to the communities that are currently facing one of the worst forest fire emergencies in the world.
ANASAC participates in FRUIT LOGISTICA 2026 in Berlin: Innovation, global networks and new opportunities for the fruit and vegetable sector.
ANASAC will be present at FRUIT LOGISTICA 2026, the leading international event for the fresh fruit and vegetable industry, which will be held from 4 to 12 September 2026.
ANASAC reactivates its Open Door Policy at Requínoa Distribution Center
As part of its community relations work, ANASAC reactivated the Open Doors Policy at its Distribution Center located in Requínoa, one of the most important
ANASAC strengthens ties with communities near Lampa Plant through new direct communication channel
With the purpose of consolidating a close, transparent and permanent relationship with its environment, ANASAC launched a new Communication Channel aimed at the communities.
Talagante students present innovative agricultural proposals
at the closing of the ANASAC project “Creating my Vegetable Business” The closing of the project “Creating my Vegetable Business" took place last Friday, December 5.
ANASAC Colombia strengthens its commitment to farmers: new leadership and portfolio expansion
ANASAC, a Chilean company with more than 77 years of experience, reinforces its commitment to the Colombian market with a clear strategy of growth, innovation and
ANASAC closes the implementation stage of Evolución and awards the teams that led the transformation
In a ceremony led by senior management, the company recognized the protagonists of the project, highlighting the teamwork and the experience of the project.